Monday, February 20, 2006

Recipe of the Day

Gooey Chocolate Brownies

1 (15.1 oz) pkg. fudge brownie mix (8 x 8 pan size)
1 large egg
3 Tbsp. wate
1/3 cup vegetable oil
1 (12 oz) jar caramel sauce (optional)

in a 6 cup Heat N Serve Tupperware container mix together the first four ingredients. Microwave uncovered on High for 5 to 6 minutes, (rotate every 2 minutes if you don't have a turntable), or until toothpick tests clean. Cool slightly before scooping our of container; serve warm with caramel sauce drizzled over each brownie. Makes 6 to 8 servings.

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