CREAM CHEESE DIP
8 oz. Cream Cheese
softened Tortilla Chips
1 jar Corn & Black Bean Salsa
Combine cream cheese and salsa in the 5 1/2-cup ImpressionsClassic Bowl using a Saucy Silicone Spatula mix well.Refrigerate for 2-3 hours.
Remove from the refrigerator 15 minutes before serving.
Serve with chips in the Chip ‘N Dip container.
The products used in this recipe are provided by Tupperware consultant. Visit my Tupperware website at http://my.tupperware.com/DonnaLoudon to purchase any of these products. Or substitute these products for ones you already have in your home.
softened Tortilla Chips
1 jar Corn & Black Bean Salsa
Combine cream cheese and salsa in the 5 1/2-cup ImpressionsClassic Bowl using a Saucy Silicone Spatula mix well.Refrigerate for 2-3 hours.
Remove from the refrigerator 15 minutes before serving.
Serve with chips in the Chip ‘N Dip container.
The products used in this recipe are provided by Tupperware consultant. Visit my Tupperware website at http://my.tupperware.com/DonnaLoudon to purchase any of these products. Or substitute these products for ones you already have in your home.
posted by Donna Loudon at 1:08 PM
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