Tuesday, May 02, 2006

Sausage Balls

1 lb of sausage
1/4 cup of water
1 box of Stove Top Stuffing, any flavor

Mix all ingredients together using a Saucy Silicone Spatula , till stuffing is moistened. Shape into quarter size balls, stick a toothpick in the middle, and place 8-10 at a time in a Rock-n-Serve LargeShallow. Microwave on high for 3-4 minutes. Use sweet-n-sour sauce for dipping!
Hamburger may be substituted for Sausage, and use steak sauce for dipping.

The products used in this recipe are provided by Tupperware consultant. Visit my Tupperware website at http://my.tupperware.com/DonnaLoudon to purchase any of these products. Or substitute these products for ones you already have in your home.

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